Easiest Way to Make Favorite Grandma’s Spanish Salmorejo for Healthy Food

Grandma’s Spanish Salmorejo.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, grandma’s spanish salmorejo. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grandma’s Spanish Salmorejo is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Grandma’s Spanish Salmorejo is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have grandma’s spanish salmorejo using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grandma’s Spanish Salmorejo:

1. {Get 4 of big tomatoes / 5 small ones.
2. {Take 200/250 ml. of Water.
3. {Make ready 100 ml. of Olive oil.
4. {Get 2 of Garlic cloves.
5. {Prepare to taste of Salt and Oregano.
6. {Take of Third part of a loaf of bread, from the morning, left outside for it to be hardened.
7. {Make ready of Toppings (Optional).
8. {Prepare Half of boiled egg, chopped.
9. {Get 50 g of Jamón Serrano, chopped (Prosciutto will do also).

Instructions to make Grandma’s Spanish Salmorejo:

1. On a pot, put the bread with the water for it to get soaked, we need it to be soft..
2. While the bread is getting ready, we’ll Peeloff the tomatoes to avoid those small pieces after blending. (If you’re short of time you can skip this step, will be just as delicious, just blend a little bit more).
3. I like to blend the whole tomato separately to avoid loosing the water inside of it, but just cutting them is also ok..
4. Put the tomatoes, oil, spices and two pilled garlic cloves on the pot with the bread, then blend it till you have a beautiful texture..
5. Serve it and spark the top of it with some chopped boiled egg and jamón ibérico or prosciutto, and enjoy..

So that's going to wrap it up for this special food grandma’s spanish salmorejo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!