Easiest Way to Make Homemade Cherry Cordial Cannoli for Lunch Recipe

Cherry Cordial Cannoli, this is the popular recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Cherry Cordial Cannoli

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, cherry cordial cannoli. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cherry Cordial Cannoli is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Cherry Cordial Cannoli is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cherry cordial cannoli using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Cordial Cannoli:

  1. Prepare of For the filling.
  2. Get 15 oz of ricotta.
  3. Take 8 oz of mascarpone cheese.
  4. Take 2/3 cup of powdered sugar.
  5. Get 1/2 cup of mini chocolate chips.
  6. Get 15 of maraschino cherries chopped.
  7. Prepare 1/4 tsp of almond extract.
  8. Take of For shells.
  9. Make ready 2 cups of all purpose flour.
  10. Take 1 tbsp of granulated sugar.
  11. Take 1/4 tsp of cinnamon.
  12. Prepare 1/4 tsp of salt.
  13. Prepare 2 tbsp of unsalted butter cut into tiny pieces.
  14. Prepare 1/2 cup of your favorite red wine.
  15. Take 2 of large egg yolk.
  16. Get 1 of egg white.
  17. Make ready of Canola oil for frying.

Steps to make Cherry Cordial Cannoli:

  1. For Filling: combine everything in a bowl and fold together. Chill in fridge at least 45 min..
  2. For Shells: In a mixing bowl mix together flour sugar cinnamon and salt. Add butter and work it in with your fingers until it feels sandy..
  3. Add wine and egg yolk and stir untill it comes together. Knead until smooth, cut in half, roll out into a disk, wrap in plastic wrap and refrigerate 45 min to an hour..
  4. In a dutch oven, or large pot, bring canola oil up to 360°..
  5. Roll dough out very thin and cut into 3-4 inch circles. Spray cannoli forms with cooking spray and wrap circles around form, brushing the ends with egg white to hold them together..
  6. Fry untill deep golden brown. Pipe filling into shells as they cool. Repeat until you are out of filling and serve..

So that's going to wrap it up with this special food cherry cordial cannoli recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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