Simple Way to Prepare Super Quick Homemade Garlic Bread Soup
Garlic Bread Soup. Heat oil in a large saucepan over medium-low heat until hot but not smoking. It's essentially garlic bread heaven, turned into a creamy, velvety soup. Turn the heat up and whisk in the bread and cream.
It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking. A crisp white wine alongside wouldn't hurt, either.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic bread soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Garlic Bread Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Garlic Bread Soup is something which I have loved my whole life. They are fine and they look wonderful.
Heat oil in a large saucepan over medium-low heat until hot but not smoking. It's essentially garlic bread heaven, turned into a creamy, velvety soup. Turn the heat up and whisk in the bread and cream.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic bread soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Bread Soup:
- {Make ready of Garlic bread soup.
- {Get 3 cups of day-old french bread, cubed.
- {Take 8 cups of chicken broth.
- {Make ready 2 of bay leaves.
- {Prepare 1 tsp of thyme.
- {Make ready 2 tbsp of garlic, minced.
- {Make ready 1 of medium yellow onion, diced.
- {Prepare 1/2 cup of cooking cream.
- {Take 1/2 cup of parmesan, grated.
- {Take of Olive oil.
- {Take to taste of Salt and pepper.
- {Prepare of Homemade croutons.
- {Make ready 2 cups of french bread, cubed.
- {Make ready 1/4 cup of butter, melted.
- {Take 1 tbsp of garlic, minced.
- {Prepare 1 tsp of basil.
- {Make ready 1/2 tsp of salt.
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Instructions to make Garlic Bread Soup:
- For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside..
- For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds..
- Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i.
- Using an immersion blender, blend until smooth..
- Serve with Parmesan cheese and the homemade croutons on top..
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