Steps to Make Award-winning French Onion Soup with Parmesan/Mozzarella Croutons

French Onion Soup with Parmesan/Mozzarella Croutons. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much more. Top each serving of soup with a Parmesan crouton.

A quick, kitchen cabinet kind of soup just lovely sprinkled with a little extra parmesan cheese. Slice onions finely, sautee in butter until tender. Add water, boullion cubes, and Kitchen Bouquet.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, french onion soup with parmesan/mozzarella croutons. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much more. Top each serving of soup with a Parmesan crouton.

French Onion Soup with Parmesan/Mozzarella Croutons is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. French Onion Soup with Parmesan/Mozzarella Croutons is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have french onion soup with parmesan/mozzarella croutons using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup with Parmesan/Mozzarella Croutons:

1. {Make ready 4 of yellow onions, finely sliced.
2. {Get 4 of red onions, finely sliced.
3. {Take 1 of leek, finely sliced and washed.
4. {Take 5 clove of garlic, minced.
5. {Get 2 tablespoons of butter.
6. {Get 2 tbsp of olive or avocado oil.
7. {Make ready 1 of dried bay leaf.
8. {Take 2 litres of good quality unsalted beef stock.
9. {Make ready 3/4 cup of red wine.
10. {Take 1 teaspoon of apple cider vinegar.
11. {Get 1/4 cup of grated mozzarella & parmesan to serve.
12. {Prepare 2 tablespoons of salt (to taste).
13. {Make ready 1 tablespoon of ground pepper (to taste).
14. {Prepare 1 of French stick, sliced thickly diagonally.
15. {Make ready 1/4 cup of grated cheddar and Parmesan.

French Onion Soup is a deeply flavorful blend of onions caramelized in butter and slow simmered in a rich medley of beef broth and white wine, then finished with a splash of Cognac and topped with toasted croutons and bubbly Gruyere cheese. Rise & Shine is a daily morning program that showcases a variety of topics such as practical home solutions; cooking tips; livelihood ideas; family and. French Onion Soup is a well loved winter favorite, and it's as loved in The South as it is anywhere. But. it does take patience to make.

Steps to make French Onion Soup with Parmesan/Mozzarella Croutons:

1. Slice all onions and leeks..
2. Heat a large heavy base on high heat and melt the butter and add olive oil. Add onions and leek. Turn the heat down and sweat down onions slowly for around half an hour. Stir occasionally, and keep the lid so that it 3/4 covers pot, allowing steam to escape..
3. Do not rush it! That may result the onions to burn. Rather have the onions caramelized which will give the soup a nice dark brown color. It may even take an hour..
4. Once the onions are done, add garlic, bay leaf, salt and pepper..
5. Deglaze pot with wine and vinegar. Add stock. Bring to the boil - reduce heat and simmer for a further 1/2 hour. Check and adjust seasoning if needed..
6. Now to get croutons ready. Heat oven to 160*C. Slice French stick. Grate mozzarella and Parmesan over bread. Grate extra cheese to add to soup..
7. Bake until golden brown an cheese has melted. Remove and set aside..
8. Serve soup in a bowl with a sprinkle of cheese and top with croutons. Yum!.

It is so worth every single second of the time. Caramelized onions simmered in a deep, rich beef stock, and topped with crusty bread or croutons and gooey cheese. Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. Is there anything more comforting on a chilly day than a hot bowl of French onion soup?

So that's going to wrap it up for this special food french onion soup with parmesan/mozzarella croutons recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!