Steps to Prepare Quick Jamaican red peas soup
Jamaican red peas soup. Jamaican Red Pea Soup Jamaican Red Pea Soup recipe is definitely a family favourite, and one of the most recognisable soups to come out of Jamaica. With it full of juicy dumplings, beef, yam, sweet potato, and hot spices such as scotch bonnet and pimento seeds - it's sure to get your stomach warm and full! Red Pea Soup is my all-time favourite soup!
Soak the Red Peas and the pig's tail or salt beef overnight. Pour water into a large pot, add red peas, garlic, pimento seeds and pig's tail cover pot and bring to boil until peas and pig's tail is softened or cooked. Peel Irish potatoes, carrot and pumpkin, wash then diced them.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, jamaican red peas soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Jamaican Red Pea Soup Jamaican Red Pea Soup recipe is definitely a family favourite, and one of the most recognisable soups to come out of Jamaica. With it full of juicy dumplings, beef, yam, sweet potato, and hot spices such as scotch bonnet and pimento seeds - it's sure to get your stomach warm and full! Red Pea Soup is my all-time favourite soup!
Jamaican red peas soup is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Jamaican red peas soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have jamaican red peas soup using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jamaican red peas soup:
- {Get 3/4 lb of pig tail (cut in pieces).
- {Take 1/2 lb of stew beef (cut in pieces).
- {Prepare 3/4 lb of Red peas.
- {Prepare 1 1/2 pack of grace cock soup.
- {Get 1/2 lb of flour.
- {Prepare 4 tbs of cornmeal.
- {Prepare 1/2 lb of yam.
- {Take 1/2 lb of sweet potato.
- {Prepare of pimento seeds.
- {Make ready 2 stalks of escallion.
- {Prepare 1 sprig of thyme.
- {Make ready 1 of green scotch bonnet pepper.
- {Make ready 1/2 lb of pumpkin.
- {Get 1 of small dasheen (to thicken soup).
- {Prepare 1 pk of Kendel coconut powder.
- {Prepare 2 of pegs garlic.
- {Take 10 of pimento seeds.
Rich and decadent, Jamaican Red Peas Soup (actually made with Red Kidney Beans) is thick, creamy and full of meat, dumplings and ground provisions, making it perfect for a summer starter or a warming winter meal. The traditional recipe calls for stewing beef along with salted pig tails or ham hocks. See more ideas about red peas, pea soup, jamaicans. Red peas soup is traditionally cooked with salt beef, salted pig's tail, or chicken feet.
Instructions to make Jamaican red peas soup:
- Rinse pig's tail and beef with vinegar and water..
- Boil pig tail for about 5 mins., to get rid of excess salt..
- Rinse peas and place in pressure cooker, dice pumpkin and dasheen and add to peas along with garlic and pimento seeds. Add enough water to cover the peas. Then bring to a boil..
- Pour about 6 cups tap water in the pressure cooker, then add meat. cover and pressure for 30 minutes. (start counting after the pressure cooker starts making that sound :)).
- Remove from heat and allow the cooker to cool, then open. remove meat if they are already tender..
- Pour out the contents of the pressure cooker in another pot, or use an ordinary cover on the pressure cooker. Use the flour and cornmeal to make dumplings, peel and slice yam and sweet potato or any other ground provision you like, add to the pot..
- Mix the coconut cream in 1 cup warm water and add to pot.
- Add, cock soup, escallion, thyme and scotch bonnet pepper. Cover and allow food to cook. This will take about 15 minutes. Add cooked meat when about 5 mins remain..
- Stir regularly to prevent sticking..
- Remove from heat, and enjoy!.
Like my Jamaican Stew Peas , this red pea soup has lots of flavors that you won't even miss the meat. Traditional Jamaican red peas soup with pig's tail, sweet potato and coconut milk. The key ingredients to make the Jamaican red peas soup are, red peas, water, coconut milk and either pig's tail or salted beef. This Jamaican-style red pea soup is loved by all Jamaicans. It can be made with meat or as a vegetarian dish.
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